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Sexy Fish presents a live tuna-cutting ceremony along with an exclusive tasting menu on April 29

  • April 24, 2025
  • 2 minute read
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Sexy Fish Dubai will bring an unforgettable finale to its Hanami Program with Maguro Closing Day — a spectacular celebration of Japanese culture, precision, and culinary mastery. Set to begin at 8 PM, this exclusive event invites guests to immerse themselves in the theatrical world of Japanese tuna artistry.

At the heart of the evening lies a live tuna-cutting ceremony — a revered ritual that transforms expert knife work into pure performance. Sushi masters will demonstrate the cultural precision and discipline embedded in this age-old tradition, offering a rare glimpse into the soul of Japanese cuisine.

Adding narrative depth to the experience is a short documentary, directed by Victor Boccard and filmed on location in Japan. The film beautifully traces the journey of the prized tuna from the waters of Japan to the luxurious tables of Dubai, illuminating the traditions, craftsmanship, and reverence that shape this culinary spectacle.

Following the ceremony, guests will be treated to a curated tasting menu that celebrates the tuna in its full glory — from its leanest cuts to its richest textures. Every course is a testament to the fish’s revered status in Japanese gastronomy, offering a harmonious balance of flavor, technique, and innovation. Guests also have the option of enhancing their experience with an artfully paired sake menu.

Limited to just 30 seats, this intimate evening is designed for true connoisseurs and cultural explorers. With its signature flair, dramatic ambiance, and a deep respect for tradition, Sexy Fish delivers an occasion that is as enlightening as it is indulgent — a rare opportunity to witness and savor the art of tuna like never before.

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