Midday dining takes the spotlight at SHI, the Chinese fine dining eatery situated at Bluewaters, with its SHI Wu Can menu, a fusion of both traditional and modern Chinese dishes, available Monday to Friday, from 1pm to 3pm.
Translating to “lunch” in Mandarin, the new set menu features a three-course experience of SHI’s signature dishes, thoughtfully curated to satisfy diverse taste buds and dietary preferences. In its desire to remain authentic, the venue’s kitchen is fully staffed with Chinese culinary professionals who bring their expertise, cultural knowledge and flair to every dish.
Diners start with a choice of a soothing miso soup, baby spinach and tahini salad, or miso yuzu salad. This is followed by a second appetiser, with standout options such as chicken coriander dumplings, California rolls, Goma dragon rolls, snow crab dumplings, and truffle edamame dumplings.
The heart of the menu shines through delicious main course offerings including Taiwanese smoked sanpei chicken, Alaskan black cod with black bean sauce, tiger prawn in green curry sauce, tofu and eggplant hot pot, and udon noodles with mixed vegetables.
SHI is an ideal venue for a business meeting, a leisurely luncheon, or a casual get-together with friends. The restaurant’s convenient location and gorgeous terrace allow visitors to enjoy views of the JBR skyline, Marina, and a close-up of Ain Dubai.
