As winter returns to the French Alps, Cheval Blanc Courchevel prepares to welcome guests for another season of refined mountain living beginning December 5, 2025. Nestled at the foot of Les Trois Vallées—the world’s largest ski domain—the Maison embodies the essence of contemporary alpine elegance with its harmonious blend of French sophistication and chalet charm.
With just 36 beautifully appointed rooms and suites, each designed by Sybille de Margerie, the Maison creates an atmosphere of exclusivity and warmth. Materials like cashmere, brushed brass, and leather evoke tactile luxury, while private terraces frame sweeping views of snow-dusted peaks. Every detail—from architecture to amenities—celebrates intimacy, art, and alpine serenity.
A highlight of the Maison’s winter offering is its culinary excellence, led by Le 1947 à Cheval Blanc, Courchevel’s only three-Michelin-starred restaurant. Here, Chef Yannick Alléno crafts an avant-garde expression of haute cuisine, complemented by more casual yet equally indulgent experiences at La Terrasse de Cheval Blanc, Le Bar, and The Cigare Yurt. Each venue reflects the Maison’s philosophy of transforming dining into an art form.
After exhilarating days on the slopes, the Cheval Blanc Spa by Guerlain offers a sanctuary of rejuvenation. Treatments such as the Maison’s signature Rêve sous les étoiles massage combine sensory indulgence with wellness innovation, enhanced by serene views of the mountains from the heated indoor pool. The spa experience redefines post-ski relaxation through elegance and calm.
Families are embraced with genuine hospitality at Cheval Blanc Courchevel. Le Carrousel and Le Paddock create magical spaces for younger guests to discover creativity and play, while curated activities like dogsledding, snowshoeing, and alpine picnics ensure unforgettable moments for all ages.
Art remains central to the Maison’s soul. Iconic works by Paola Pivi, Andreas Gursky, and Bruno Peinado animate its spaces, turning corridors into galleries of inspiration. The architecture, echoing the Savoyard chalet tradition, contrasts natural textures with bold contemporary artistry—an aesthetic dialogue between heritage and innovation.
Cheval Blanc’s tailored ski services transform the mountain experience into a seamless pleasure. Guests’ skis are prepared slope-side each morning, boots pre-warmed, and gourmet snacks thoughtfully packed for the day’s adventure. Every element reflects the brand’s devotion to comfort, precision, and understated grandeur.
This season, as Cheval Blanc Courchevel reopens its doors, it reaffirms its position not merely as a destination but as an emotion—where the rhythm of the Alps meets the refinement of French art de vivre. The Maison invites travellers to experience a winter defined by art, gastronomy, and the poetry of snow.
For reservations or more information, visit www.chevalblanc.com.
