This Ramadan, Mandarin Oriental, Muscat honours Omani traditions with a refined programme of dining and wellness experiences designed to bring families and communities together. Set in Shatti Al Qurum, framed by the Gulf of Oman and the Hajar Mountains, the hotel becomes a serene setting for Iftar, Suhour and moments of restoration throughout the Holy Month.
At Rawya, guests are invited on a culinary journey through Oman and beyond. The immersive Iftar experience blends recipes passed down through generations with contemporary flair, offering fresh Omani seafood, mezze selections, live carving stations, Arabic grills and traditional shuwa. Interactive stations highlight live halwa preparation, rakhal bread and luqaimat, while refined Italian dishes from Essenza and pastries from The Mandarin Cake Shop round out the evening. Live Oud music enhances the atmosphere, creating an elegant backdrop for shared reflection.
By the shoreline, Sì Breeze transforms into a Suhour Lounge under the stars. In collaboration with chefs from Mandarin Oriental, Bodrum, the beachfront venue presents authentic Turkish specialities including Manti, Lahmacun and charcoal-grilled kebabs such as Adana and Beyti. Signature Ramadan desserts like Güllaç and rose-infused rice pudding add a gentle sweetness to the night, while shisha service and sea breezes lend the experience a sense of relaxed intimacy.
Essenza offers a quieter seaside celebration of Italian comfort cuisine. Guests may dine indoors or on the terrace, where the rhythm of the waves accompanies plates of artisanal pasta and classic Mediterranean dishes. The setting encourages unhurried conversation, making it a refined option for those seeking a more understated Ramadan gathering.
For celebrations at home, the hotel presents a thoughtfully prepared Iftar menu designed for family tables. The offering begins with dates and a generous selection of mezze and salads, followed by the beloved Omani Lamb Qabuli. A traditional date pudding concludes the meal, allowing hosts to recreate the warmth of the season within their own homes.
Beyond dining, The Spa introduces a personalised scent consultation featuring eleven of Amouage’s purest attars. Guests may select from fragrances such as Rose Aqor, Santal Sohar and Amber Sogara, each evoking a distinctive mood and memory. This bespoke ritual adds a sensory dimension to the Ramadan experience, encouraging reflection and renewal.
Through these curated experiences, Mandarin Oriental, Muscat brings together culinary artistry, cultural heritage and tranquil coastal beauty. The result is a Ramadan defined by generosity, craftsmanship and the quiet luxury of meaningful connection.
