Celebrate Thanksgiving with Dip Dash’s Bold Plant-Based Cuisine
Dip Dash, Dubai’s celebrated pan-Asian culinary gem, is redefining the holiday feast with an exclusive vegan Thanksgiving menu that promises an unforgettable culinary journey. Designed for diners seeking fresh, innovative takes on festive traditions, this limited-time offering runs from November 25 to 30, 2024, priced at AED 135 per person.
A Culinary Journey Through Bold Flavours
The feast begins with a Smoked Orange Juice mocktail, a refreshing prelude bursting with citrusy notes and smoky allure. A delicate Japanese Clear Soup follows, priming the palate with understated sophistication. Next comes the Better Bitter Melon Salad, a vibrant and crunchy dish that perfectly balances the menu’s rich flavours.
The pièce de résistance is the Holi Cauli, a magnificently roasted cauliflower infused with aromatic spices, offering a plant-based centerpiece that rivals the classic Thanksgiving turkey. The main course is elevated further by nutty Japanese Soba Noodles and creamy Thai Green Curry, both expertly crafted to create a harmony of textures and flavours.
An Indulgent Sweet Finale
No celebration is complete without dessert, and Dip Dash delivers with its Miso Caramel Tart. This decadent creation pairs perfectly with freshly brewed coffee or your favourite hot drink, concluding the meal with a satisfying sweetness.
Celebrate Together with Customised Elegance
Dip Dash’s Thanksgiving menu is perfect for groups of four or more, making it an ideal setting for gathering with loved ones. Customisations are available upon advance notice, ensuring every dining experience is uniquely tailored. Reservations are essential to secure your spot at this culinary celebration.
What to Know
- Event: Vegan Thanksgiving Menu
- When: November 25 – 30, 2024
- Where: Dip Dash, Dubai
- Price: AED 135 per person
For those seeking a refined yet daring holiday dining experience, Dip Dash offers a Thanksgiving feast that reimagines tradition with creativity and flair.