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Fine Dining

234 posts

A Cool Summer Escape: What’s New at The Ned Doha This May

With summer temperatures on the rise and days stretching long and bright, there’s no better retreat than The Ned Doha, the 1970s-inspired destination nestled along the breezy Al Corniche Waterfront. Whether…
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  • 2 min

A Taste of Khareef: Chef Nouel Catis Brings Chocolate Artistry to Salalah

In a lush pocket of southern Oman where monsoon mist clings to coconut groves and frankincense lingers in the air, a new flavour story is unfolding. Al Baleed Resort Salalah by…
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  • 2 min

Sip, Paint, and Be Inspired: A Creative Escape at Al Habtoor Polo Resort

Nestled within the verdant surrounds of Dubai’s premier equestrian retreat, the Paint & Grape experience at Al Habtoor Polo Resort invites guests into an afternoon where leisure meets artistry. Hosted in the…
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  • 2 min

A Taste of Thailand: Thiptara’s Saturday Brunch, From Siam to Isaan

Set against the shimmering waters of Burj Lake and the enchanting dance of the Dubai Fountain, Thiptara invites you to embark on a weekend experience like no other. From Siam to…
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  • 2 min

Waka Sets the Night Ablaze at Sofitel Al Hamra Beach Resort

An electrifying new destination has docked along the shores of Ras Al Khaimah, as Waka opens its doors at Sofitel Al Hamra Beach Resort. Floating like a hidden gem between…
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  • 2 min

Riviera by Jean Imbert Brings French-Mediterranean Elegance to Dubai Restaurant Week 2025

This May, Dubai’s culinary spotlight turns to Riviera by Jean Imbert, the city’s must-visit French-Mediterranean restaurant nestled within the prestigious The Lana, Dorchester Collection. As part of the 12th edition…
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  • 2 min

Sexy Fish presents a live tuna-cutting ceremony along with an exclusive tasting menu on April 29

Sexy Fish Dubai will bring an unforgettable finale to its Hanami Program with Maguro Closing Day — a spectacular celebration of Japanese culture, precision, and culinary mastery. Set to begin…
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  • 2 min

ION Harbour Retains Two Michelin Stars, Reinforcing Malta’s Culinary Prestige

ION Harbour by Simon Rogan continues to set the standard for culinary excellence in Malta, having once again secured its two Michelin stars. As the only restaurant on the island…
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  • 2 min

HANU Opens at St. Regis Gardens, Palm Jumeirah: A Bold New Chapter in Korean Dining

Dubai’s culinary landscape welcomes an extraordinary addition with the opening of HANU, a refined expression of contemporary Korean cuisine that finds its home at St. Regis Gardens, Palm Jumeirah. An…
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  • 3 min

The Luncheon at Studio Frantzén: A Refined Weekend Dining Experience at Atlantis, The Palm

Renowned for its innovative approach to modern European cuisine, Studio Frantzén introduces an elevated weekend dining experience with The Luncheon. Led by critically acclaimed chef Björn Frantzén, this refined yet vibrant dining affair…

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